Fry onion until golden brown half of it put aside
Now add chicken in to the pan add g g paste whole garam masala and yogurt and fry it
Now add tomatoes green chillies and garam masala powder and fry again
Whole funel seed and whole corander seed put in a cloth and tied it up and add into the chicken
Now crushed funel seed and coriander seed and add into the chicken
Now add water and cook in medium flame for 1/2 an hour
Wash rice and soak for 1/2 an hour
After half an hour add rice in chicken and cook until water evaporate
Now add fried onion ghee and milk and cook it low heat for 15min
After 15 min check rice if fully done dish out it
