Beef Bihari Boti

Mix all the ingredients and leave it for 4 hour to marinade.

Then in a pot add little bit of water in the beef and cook it until meat is tender

Then add 3 table spoon of oil and cook for 10 more minutes or until the beef leaves oil.

Put the charcoal over medium flame, wait until the coal is fully red.

Meanwhile place the beef in a metal pan. Make a well in the center. Put a small piece of aluminum foil in it.

Place the burned coal over it and put 2-3 drops of oil on it. Cover it for 5 minutes.

Garnish with fresh corrindr