Bread croutons and potato chips chaat

Source : Chop All The Vegetables Red-yellow-green Capsicums Tomato Boiled Potato Onions Coriander Leaves Sprinkle Salt And Red Chilli Powder On The Fried Fi...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : December 16, 2025

Step:

  1. Chop all the vegetables (red-yellow-green capsicums, tomato, boiled potato, onions, coriander leaves)

  2. Sprinkle salt and red chilli powder on the fried fine chips of potatoes.

  3. Place bread croutons and potato chips below in the serving bowl.

  4. Then add the chopped vegetables above it.

  5. Add the chaat masala and sprinkle khatti Mithi chutney, Sev and coriander leaves and serve it immediately!


Ingredients

  1. 2 cups chopped vegetables
  2. to taste Chaat masala
  3. As required Khatti Mithi chutney
  4. As required Sev
  5. 2 tbsp lemon juice
  6. 4-5 Fried bread croutons of breads cut into triangles
  7. 1/4 cup fine chips of potatoes fried

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