Batata Bada

For preparing bada mix together the potatoes, salt, chilli powder, amchoor, coriander powder, asafoetida, fennel seeds powder in a bowl. Make balls.

In a bowl mix the gram flour, rice flour, asafetida, turmeric powder salt and enough water to form a thick, smooth batter.

Heat oil in a pan, as it become hot dip the bada in the batter, and drop it into the hot oil.

Lower the heat to medium and fry till a golden colour. Remove from oil and put it into absorbent paper. Batata wada are ready to serve.