Plain omelet

Plain omelet

Source : Beat Egg Yolks Using Rotary Whisk Add Salt Pepper And Milkbeat Brisklyadd Baking Powder To Egg Whites Beat Stiffcut And Fold Into Egg Yolkspour Into Wel...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : December 13, 2025

Step:

  1. Beat egg yolks using rotary whisk.

  2. Add salt pepper and milk

  3. Beat briskly

  4. Add baking powder to egg whites beat stiff

  5. Cut and fold into egg yolks

  6. Pour into well buttered omelet pan (butter sides and bottom) cook slowly until omelet puffs up and is brown underneath

  7. Raise edge lightly

  8. Place in 350 degree f oven 10 to 15 minutes to cook top

  9. Carefully fold and turn on hot platter

  10. Garnish with parsley.

Ingredients

  1. 4 eggs
  2. 4 tablespoons milk
  3. 1/2 teaspoon salt
  4. 1/8 teaspoon baking powder
  5. Pepper

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