Pui Dal

Wash the Lentils, and soak for 20 min. Now take in cooker add turmeric powder, chopped green chilli, salt, asafetida. Cook for 3-4 whistle.

Chopped the leaves. Heat oil in a pan. Now add Cumin Seeds, Mustard Seeds, Fenugreek Seeds. As these splatter, add pui leaves. Cook 3-4 min at low flame.

Now add ginger garlic paste. Mix well. Cook for while, add chopped tomato. Cook till tomato become soft. Add remaining spices. Mix well

Add cooked Lentils, mix well. Cook it for 3-4 min. Now add lemon juice. Mix it. Our dal is ready to serve