Sautéed Peas & Corn With Butter & Soy Sauce

Source : Heat Butter In A Frying Pan Over Medium Heat Add Frozen Peas And Corn Kernels And Cook For 3 To 4 Minutes Occasionally Tossing When Peas And Corn Ar...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : December 7, 2025

Step:

  1. Heat Butter in a frying pan over medium heat, add Frozen Peas and Corn Kernels, and cook for 3 to 4 minutes, occasionally tossing. When Peas and Corn are lightly browned, add Soy Sauce and combine well.

  2. Find how to cook ‘Onsen Tamago’ at https://cookpad.com/uk/recipes/5750605-onsen-tamago-softly-cooked-egg

  3. Sprinkle with some Pepper OR Chilli, and enjoy with freshly cooked rice.


Ingredients

  1. 1 cup Frozen Peas
  2. 1 cup Frozen Corn Kernels
  3. 20 g Butter
  4. 1-2 tablespoons Soy Sauce
  5. 2 Eggs *optional
  6. Freshly Ground Pepper OR Chilli

Related Recipes

Crunchy Barley Salad

Crunchy Barley Salad

Miso Katsu Don

Miso Katsu Don

Miso  Mozzarella Baked Eggplant

Miso Mozzarella Baked Eggplant

Spring Coleslaw

Spring Coleslaw

Chickpea Tofu

Chickpea Tofu

Daikon Mochi

Daikon Mochi

Thai Tomato Salad

Thai Tomato Salad

Ht Noodle Miso Soup

Ht Noodle Miso Soup