Sautéed Peas & Corn With Butter & Soy Sauce

Source : Heat Butter In A Frying Pan Over Medium Heat Add Frozen Peas And Corn Kernels And Cook For 3 To 4 Minutes Occasionally Tossing When Peas And Corn Ar...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : December 7, 2025

Step:

  1. Heat Butter in a frying pan over medium heat, add Frozen Peas and Corn Kernels, and cook for 3 to 4 minutes, occasionally tossing. When Peas and Corn are lightly browned, add Soy Sauce and combine well.

  2. Find how to cook ‘Onsen Tamago’ at https://cookpad.com/uk/recipes/5750605-onsen-tamago-softly-cooked-egg

  3. Sprinkle with some Pepper OR Chilli, and enjoy with freshly cooked rice.


Ingredients

  1. 1 cup Frozen Peas
  2. 1 cup Frozen Corn Kernels
  3. 20 g Butter
  4. 1-2 tablespoons Soy Sauce
  5. 2 Eggs *optional
  6. Freshly Ground Pepper OR Chilli

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