Curd rice non spicy

Curd rice non spicy

Source : Wash And Soak Rice For 30 Minutes Add 2 Amp Cups Water And Salt To The Rice And Soft Cook It In A Cooker Fluff Up The Rice Or Mash Lightly To Suit Yo...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : December 3, 2025

Step:

  1. Wash and soak rice for 30 minutes.

  2. Add 2 & cups water, and salt to the rice and soft cook it in a cooker.

  3. Fluff up the rice or mash lightly to suit your liking. Cool it completely.

  4. Add beaten curd to cooled rice. Mix well until combined.

  5. Add milk as well and stir.

  6. Decorate with some pomegranate kernels.

  7. Keep in the refrigerator and enjoy cold.

Ingredients

  1. 1 cup rice
  2. 2 cups thick curd (adjust as needed)
  3. 1/4 cup milk (optional)
  4. 1 1/2 tsp salt
  5. 1 tsp finely chopped coriander leaves
  6. 2 tsp pomegranate seeds

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