Makki Ki Roti

Makki Ki Roti

Source : Take A Mixing Bowl And Add All The Ingredients In It Add Hot Water To Knead A Smooth Dough Cover The Bowl With A Lid And Let It Rest For 15 Minutes Af...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : December 2, 2025

Step:

  1. Take a mixing bowl and add all the ingredients in it. Add hot water to knead a smooth dough. Cover the bowl with a lid and let it rest for 15 minutes.

    Makki Ki Roti recipe step 1 photo

  2. After 15 minutes knead the dough again. Add some wheat flour to help knead it.

    Makki Ki Roti recipe step 2 photo

  3. Take some portion from it and roll it into a chapati cook this chapati from both sides. Apply ghee and cook till crispy golden brown.

    Makki Ki Roti recipe step 3 photo Makki Ki Roti recipe step 3 photo

  4. Enjoy it with butter or veggies.

    Makki Ki Roti recipe step 4 photo

Ingredients

  1. 1/2 cup whole wheat flour
  2. 1/2 cup corn flour (makki ka atta)
  3. to taste Salt
  4. 1/2 spoon chilli powder
  5. as required Hot water to knead smooth dough
  6. as required Ghee

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