Pennsylvania Dutch Lard Biscuits with Gravy

Source : Preheat Oven To 450 Degrees Fahrenheit Add 2 Cups Of Flour To A Bowl And Mix In The Salt And Baking Powder Mix The Flour And Baking Into The Flour Wel...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : November 30, 2025

Step:

  1. Preheat oven to 450 degrees Fahrenheit. Add 2 cups of flour to a bowl and mix in the salt and baking powder. Mix the flour and baking into the flour well. Take the lard and add the lard to the flour mixture.

    Pennsylvania Dutch Lard Biscuits with Gravy recipe step 1 photo Pennsylvania Dutch Lard Biscuits with Gravy recipe step 1 photo Pennsylvania Dutch Lard Biscuits with Gravy recipe step 1 photo
  2. Add the milk. Dust the mixture with the 2 tablespoons of flour. Mix and knead the dough just a bit a quick 5 minutes. Add lard to the skillet and heat till just a bit hot to the touch.

    Pennsylvania Dutch Lard Biscuits with Gravy recipe step 2 photo Pennsylvania Dutch Lard Biscuits with Gravy recipe step 2 photo Pennsylvania Dutch Lard Biscuits with Gravy recipe step 2 photo
  3. Add sausage to another pan to brown. Form 6 Biscuits and add to the heated skillet. Add the flour to the browned sausage along with half the black pepper. Put the Biscuits into the oven for 12-15 minutes.

    Pennsylvania Dutch Lard Biscuits with Gravy recipe step 3 photo Pennsylvania Dutch Lard Biscuits with Gravy recipe step 3 photo Pennsylvania Dutch Lard Biscuits with Gravy recipe step 3 photo
  4. Add milk to the sausage mixture. Take the Biscuits out and set aside. Continue to stir till the gravy is thickened the way you like it.

    Pennsylvania Dutch Lard Biscuits with Gravy recipe step 4 photo Pennsylvania Dutch Lard Biscuits with Gravy recipe step 4 photo Pennsylvania Dutch Lard Biscuits with Gravy recipe step 4 photo
  5. Take a couple of Biscuits put on a plate and split in half. Add gravy over the top add the pepper to taste. Serve I hope you enjoy!

    Pennsylvania Dutch Lard Biscuits with Gravy recipe step 5 photo Pennsylvania Dutch Lard Biscuits with Gravy recipe step 5 photo Pennsylvania Dutch Lard Biscuits with Gravy recipe step 5 photo

Ingredients

  1. Biscuits
  2. 2 cups all purpose flour + 2 tablespoon for dusting
  3. 4-1/2 teaspoons baking powder double acting
  4. 3-1/2 tablespoons lard
  5. 2/3 teaspoon salt
  6. 3/4 cup milk
  7. 1 tablespoon lard to grease the skillet
  8. Gravy
  9. 3/4 pound bulk sausage I used Tennessee Pride Sausage
  10. 1 teaspoon finely ground black pepper divided
  11. 1/2 cup all purpose flour
  12. To taste salt
  13. 1 quart milk I used lactose intolerant milk
  14. 1 tablespoon lard the sausage was too lean

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