Source : Wash The Keema And Add Garam Masala Powder Crushed Red Chilli Peppers Onions Ginger Garlic Green Chilli Coriander Leaves Roasted Besan Salt Mix Wel...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Mehroz Iqbal
at : November 30, 2025
Step:
Wash the Keema and add garam masala powder, crushed red chilli peppers onions ginger garlic, green chilli, coriander leaves, roasted besan, salt mix well.
Make a round shape tikki take a pan add oil when it's hot then keep in pan 2 minutes fry both of side. ready to serve with chutney and salad.