Chocolate coffee cake

Preheat oven at 170' Whip the sugar and margarine until white and fluffy

Add in one egg at a time and beat.

Sieve the flour with the baking powder and cocoa powder. Mix.

Put the coffee in the hot water, mix well. Now put it into the egg mix

Fold in the flour mix gradually until all is combined.

Grease a baking dish or a sufuria, pout the batter in it and Bake at 160' c for 40 mins approximately.