Tutti Frutti wheat cake

In a bowl whisk sugar and butter now add wheat flour by slowly adding milk to dropping consistency.

Now add baking powder and baking soda and whisk properly. Pour this mixture into pre-greased cake mould. Top it up with tutti frutti pieces and keep it for baking.

Tap it properly to release bubble air now put this cake mould into preheated oven at 350*degree for 30-40 minutes. Your healthy wheat cake with walnuts is ready and that too egg-free.