Aalu gobi Parantha

Source : Take A Small Ball From The Dough Roll It With Rolling Pin Now Add Mashed Vegetable In It And Cover It Again Roll It Heat The Tava And Roast It From Bo...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : November 20, 2025

Step:

  1. Take a small ball from the dough. Roll it with rolling pin.

  2. Now add mashed vegetable in it and cover it. Again roll it.

  3. Heat the tava and roast it from both side.

  4. Aalu gobi Parantha is ready.


Ingredients

  1. 1/2 bowl knead dough
  2. To taste salt
  3. To taste red chilli powder
  4. 1 bowl mashed gobhi veg
  5. As needed ghee

Related Recipes

Salmon fish fry and curry with rice

Salmon fish fry and curry with rice

Chauli  nuts stuffed paratha

Chauli nuts stuffed paratha

Sweet corn

Sweet corn

Vegetables Salad

Vegetables Salad

Kerala egg roast Nadan Mutta roast

Kerala egg roast Nadan Mutta roast

Mango pista lassi with paan choco twist

Mango pista lassi with paan choco twist

Hot and sour soup

Hot and sour soup

Sooji appe

Sooji appe