Here is all our ingredients
Whisk egg and sugar using mixer until it thick add oil and whisk again
Add coffee and whisk again
Mix all dry ingredients in a bowl,flour,corn flour,cocoa,baking powder,gently pour it inside and whisk until it becomes soft batter
Place parchment paper on baking tray and pour your batter inside and bake for 10-15minute
After baking,place another parchment paper on working surface and gently transfer the cake upside and remove down one
Carefully roll it and kept in fridge for 30 minute
Combine chocolate and milk in a pot /pan whisk it until the chocolate melt then take off heat
Mix whipped cream and powder milk,cold milk,vanilla flavor and the chocolate
Whisk it until it become very thick using mixer
Spread the whipped cream mixture and gently roll it and keft in fridge for one hour
Enjoy
