Cakepops

Take sponge in mixing bowl crumble it add ganache and mix add little at a time to make dough keep aside

Take heart shaped silicon mould pour melted chocolate and spread all over keep it in fridge for setting now fill with sponge mixture level it and again pour chocolate to cover it again chill it for hour demould and serve it store in fridge

Note:- you can use scraped cake or scratches left over while making cake