Paneer paratha

Take a bowl add paneer onion green chilli ginger garlic paste fresh coriander leaves kasuri methi ajwain chat masala amchur salt dhanajeera powder red chilli powder mix it combine it well.

Make two roti s from the dough and keep one aside on other roti put two tbsp of paneer mixture spread it now cover the other roti on top seal the edges by pressing then roll it with a roller pin.

Heat the tawa in medium flame roast the Paratha add ghee on the paratha cook both sides.

Serve it with curd.

And Enjoy!