Kajo sweet

1st till ko roast kerlien

Add milk in butter on very low flame

Stir good.after 1 boil of milk add kajo powder (grinde them)and stir well

Add fine sugar and stir continuously while oil comes out

Let it cook for 5 to 10 mints

Take in 2 divides and add colour in 1 part and make small balls of both separately

Now gve proper shape.

Now take balls and starts cutting.1st cut from cnter then aothr center

Serve ur homemade sweets