Hareybharey sticks

Hareybharey sticks

Source : Take Chikhen Cubes And Pour 3 Tb Spoon Of Vinegar And Let For Rest For 8 To10 Mintsmeans While Make Us Green Chutney With Dhainyan Leaves Green Chilli A...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : October 27, 2025

Step:

  1. Take chikhen cubes and pour 3 tb spoon of vinegar and let for rest for 8 to10 mints

    Hareybharey sticks recipe step 1 photo

  2. Means while make us green chutney with dhainyan leaves green chilli and ginger piece

    Hareybharey sticks recipe step 2 photo Hareybharey sticks recipe step 2 photo Hareybharey sticks recipe step 2 photo

  3. Mix green chutney mixture in chikhn with spices

    Hareybharey sticks recipe step 3 photo

  4. Add yougut in mixture.

    Hareybharey sticks recipe step 4 photo Hareybharey sticks recipe step 4 photo

  5. Squeeze lemon

    Hareybharey sticks recipe step 5 photo

  6. Mix well and rest for atleast 1 hr

    Hareybharey sticks recipe step 6 photo Hareybharey sticks recipe step 6 photo

  7. Set ur chikhen in sticks

    Hareybharey sticks recipe step 7 photo

  8. Shadow fry on medium flame

    Hareybharey sticks recipe step 8 photo

  9. Serve with t and njoy with guest

    Hareybharey sticks recipe step 9 photo Hareybharey sticks recipe step 9 photo

Ingredients

  1. 1 kg Chikhen boneless
  2. Coriander leaves 1 big bunch
  3. Green chilli as u like
  4. Salt ur taste
  5. Red chilli 1/2 t spoon
  6. Ginger pces
  7. 250 grms Yougut
  8. Lemon 1 big size
  9. Oil for frying

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