Source : Clean The Mutton Leg Keep It Whole Or Cut Into 4 Parts Make Slits On The Mutton Pcsmix All The Ingredients And Make A Pasterub The Paste Into The Mutton...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Fazila
at : October 15, 2025
Step:
Clean the mutton leg,keep it whole or cut into 4 parts.make slits on the mutton pcs
Mix all the ingredients and make a paste
Rub the paste into the mutton.cover and keep it in fridge overnight
Bake in oven or jiko at 180'c for 20 mins,turn,bake for another 15 mins.
Important tips*use 1/2-1 cup raw grated paw paw if you dont have meat tenderizer* *mustard paste enhances meat flavour*
Ingredients
1 mutton whole leg piece
1 tbsp full tomato paste
1 tbsp garlic powder/paste
1 tbsp ginger powder/paste
1 tbsp black pepper
1 tbsp soya sauce
1 tsp red chilli powder
1 tsp salt
1/2 tsp citric acid powder or 3 tbsp squeezed lemon