Karahi keema

Karahi keema

Source : Oil Garam Kar Ke Chopped Ginger Add Krein Sath Hi 3 Hari Mirch Lambai Main Cut Kar Ke Add Krein 5 Min Pakain Phir Sare Dry Masale Add Krein Aur Thora Th...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : October 14, 2026

Step:

  1. Oil garam kar ke chopped ginger add krein sath hi 3 hari mirch lambai main cut kar ke add krein 5 min pakain phir sare dry masale add krein aur thora thora pani dal kar bhon lein phir tomato pure add krein 5 min pakain phir keema add krein sath hi ginger garlic paste add kar dein aur 10 min ke liye slow flame par pakain

  2. 10 ke baad achi tarhan bhon lein oil alag ho jaye tu baki hari mirchein, coriander leaves, ginger cut kar ke add krein 5 min ke liye dam laga dein

  3. Jab oil alag ho jaye tu dish out kar lein aur garam naan ke sath enjoy krein

Ingredients

  1. 1 kg keema
  2. 2 cup tomato pure
  3. 1 tbsp chopped ginger
  4. 1 tbsp lambai main cut ginger
  5. 1/2 bunch coriander leaves
  6. 8 green chilies
  7. 1 tbsp ginger garlic paste
  8. 1 1/2 tsp salt
  9. 1 tbsp red chilli powder
  10. 1 tsp kutti lal mirch
  11. 1 tbsp kashmiri lal mirch
  12. 1 tsp chat masala
  13. 1 tsp garam masala
  14. 1 tsp kali mirch powder
  15. 1 tbsp kasori methi
  16. 1 tbsp maida
  17. 1/2 cup oil

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