Source : Seaon Meat With Cornstarch And Soy Sauce And Pinch Of Salt For 5 Minsin Oil Cook Meat And Then Set A Side When The Colour Turns A Little White Doesn ...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Amanda Yu
at : October 12, 2025
Step:
Seaon meat with cornstarch and soy sauce, and pinch of salt for 5 mins
In oil, Cook meat and then set a side when the colour turns a little white. doesn't need to cook through
Now in garlic with oil, then with all vegetable, till a little bit cooked, in with the meat. now stir fry for further 4-5 mins, steam with little water if required. once the veg and meat are tender, serve.