Gujarati mix dal khichdi

In a pan mix dal and rice wash and soak 10 minutes

In a pressure cooker add desi ghee when hot add hing and jeera seeds when cracked add whole red chilli,turmeric powder salt and red chilli powder and dry red chilli

Add soaked dal and rice mixture stir 1 minutes mix

Now add double the water of quantity of dal and rice mixture

Cover with lid and cook about 10 minutes or 3 to 4 whistle

Remove the lid and serve hot khichdi add ghee enjoy with curd, achar and papar