Baked vegetables

Source : In A Hot Pan Add Oil Onions Garlic And Cook Until Translucent Add Herbs Cayenne Pepper Salt Vegetable Bullion Add Carrots Beans Mushrooms Stir ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : October 8, 2026

Step:

  1. In a hot pan add oil, onions, garlic and cook until translucent, add herbs, cayenne pepper, salt vegetable bullion, add carrots, beans, mushrooms, stir, cover and let it cook for 8 minutes, turn heat off.

    Baked vegetables recipe step 1 photo
  2. Preheat oven to 180 degrees celsius, in a baking tray, pour a little cream on the base, add a layer of sliced potatoes, top with cheese, over with vegetable mix, repeat the process with a final layer of potatoes, pour remaining cream, top with cheese and bake for 40 minutes until golden brown on top, serve with salad or tortilla chips, enjoy!!

    Baked vegetables recipe step 2 photo

Ingredients

  1. 2 carrots chopped
  2. 200 gms French beans chopped
  3. 150 gms mushrooms sliced
  4. 2 large potatoes thinly sliced and par boiled
  5. 1 large onion chopped
  6. 2 garlic cloves chopped
  7. 1/2 tsp cayenne pepper
  8. 1 tsp mixed herbs
  9. 1 tsp vegetable bullion
  10. 150 gms mixed shredded cheese
  11. 1/2 thick cream
  12. 1 tbsp olive oil

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