Spicy omelette stuffed 'roti'

In a mixing bowl, whisk the dry ingredients, add the oil and then add water as you knead until the dough comes together

Divide into equal sized balls and roll out the dough. place on a hot pan

Beat the eggs with the rest of the ingredients and pour on the cooking dough. fold, apply oil and then flip it.

Trip the far ends of the cooked dough.

Chop into equal sizes and serve. enjoy.