Source : Chano Ko Rat Bhar Bhigho De Subah Saf Pani Dal Kar Boil Kar Le Aloo Boil Kar Lekatori Ke Lye Mede Me Namak Tell Dal Kar Ata Ghondh Le Or Adhaa Ghanta Re...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Umme Yousuf
at : September 24, 2025
Step:
Chano ko rat bhar bhigho de subah saf Pani Dal Kar boil Kar le Aloo boil Kar le
Katori ke lye mede me namak tell Dal Kar ATA ghondh le or adhaa ghanta rest de de
Jab ata ache see set ho Jaye to chote chote per bana lye or aek steel ki katori le le ab pero ko bele roti ki Shep me or katori ke upper lagaKar Shep bana le or garem tell me tal le halki anch Par
Ab is tarh sari katorio ko tayar Kar le
Ab asmbling Karein katori me pehle chole Dale Aloo Dale upper see chat masla namak imli ki chutney leemo ka Ras Hari Mirche bareek Kati hwi Hara dhaniya barek Kata hwa Dal de upper see sav garnish Karein pyaz Kat Kar Dale or katori serve karein
Ingredients
Chane half kg
2 cup Maida
1 chamch namak
1 chamch becking soda
1 chamch oil
1 pyaz
4 Hari Mirche
1 timater
Imli ki chutney
1 leemo ka Ras
Hara dhaniya podina
Sav garnish ke lye
Aloo 2 adad
Chat masala hasbe zarort
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