Fish in coconut milk#Weekly Jikoni Challenge

Put garlic ginger paste n salt.add currypowder.mix well.

Now apply on the lemon washed fish piece by piece.keep in the fridge for 2 to 3hrs.Put oil in the pan n shallow fry

Once ready take a saucepan n chop onions,put oil n sautee the onions.Add tomatoes

Add salt n let it cook then add turmeric powder. Slice the Capsicum n add into it

Put in the fish n start adding the coconut milk starting with the 3rd 1st

Serve with rice or ugali n kachumbari n pilipili mbuzi