Titus salad

Wash all veggies with salt, chopped the lettuce, cabbage, boil the eggs, beet, culiflower and carrots.Slice the cucumber and diced the tomatoes. Bring out your serving bowl, add the lettuce first, than the cabbage, diced the carrots add, add dice beet, add the slice Cucumber, add the culiflower, tomatoes and egg. Add in you Titus, add salad cream o any desired salad dressing and serve with rice, spags o fried potatoes.