Source : In A Hot Pan Add Vegetables Sprinkle Salt And Bullion Cover And Let It Cook For 10 Minutes Now Add Oil Stir And Let It Continue Cooking For 5 Minutes...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Anne
at : September 15, 2026
Step:
In a hot pan add vegetables, sprinkle salt and bullion, cover and let it cook for 10 minutes.
Now add oil, stir and let it continue cooking for 5 minutes uncovered, turn heat off cover rest for 5 minutes, sprinkle lime juice and serve, enjoy!!
Ingredients
3 carrots diced
2 celery sticks chopped into large chunks
Handful French beans cut in half
5-6 Baby corns cut in half
Handful fresh Edamame seeds
2 garlic cloves chopped
1 tsp vegetable /chicken bullion powder
to taste Salt
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