Atta chakel (whole wheat flour salty pancake)

Source : Mix Whole Wheat Flour Salt Curd Amp Water In A Bowl Mix It Well Amp Cover The Bowl With A Lid Let The Mixture Rest For 1hr Then Add Chopped Corian...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 9, 2025

Step:

  1. Mix whole wheat flour,salt,curd & water in a bowl. Mix it well & cover the bowl with a lid.

  2. Let the mixture rest for 1hr.

  3. Then, add chopped coriander leaves, chillies,onion,chaat masala,turmeric powder and mix it well.

  4. We are adding turmeric powder for colour.

  5. Heat a pan and spread some oil to make dosa.

  6. Take some amount of mixture in a bowl & spread it finely like a dosa in pan. Make the dosa a little thick. Let it cook in low flame first.

  7. When the dosa is cooked from one side, flip it and let the other side cooked in medium flame.

  8. When both the sides are cooked, serve it hot with curd or pickle.


Ingredients

  1. 1 cup whole wheat flour
  2. To taste salt
  3. 1/2 cup curd
  4. 1 cup water
  5. 1 cup chopped coriander leaves
  6. 2 green chillies (chopped)
  7. 1 tsp chaat masala
  8. 1 large onion(chopped)
  9. 1/2 tsp turmeric powder
  10. As needed oil

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