Take Atta,Maida, boiled chickpeas and salt mix all and add make soft dough,keep aside for 15 minutes.
After 15 minutes make raw thin chickpeas chapati on tawa keep aside in foil paper.
Marinate the paneer keep aside for 30 minutes.
Take Kadhai heat oil and half tbsp butter add Marinated paneer saute for five minutes keep aside.
Make salad with cutting a julienne shape veggies mix put some salt and black pepper.
Heat tawa put butter on high flame fry chickpeas Frankie on tawa both sides.
Remove frankie from tawa. spread mayonees and tomato sauce mixer on frankie put paneer,then salad,then Frankie masala then mint chutney and then spread grates cheese half side and then roll it and put foil paper on half Frankie roll. Yummy chickpeas Frankie is ready to.
