Sindhibiryani

Onion ko slices main cut ker k light brown kerlien to ghost dal ker acha saa bhooney.

Till add g.g paste.white zeera.stir well till oil come.

Jub oil nilkal aye to tomatoes dal ker n sindhi biryani masla dla ker acha sa bhooney. Phir 2 glass pani dall ker 20 sey 25 mint take pressure karein.

Pani ko boil kerney ko rakhlein jis main zeera taiz pata green chilli b adal dein.. rice boil ker chaan lien.

Then layer b layer set kerlien n akhir main dhaniya tomato n food colour dal ker dum per rakhlein on low flame

Serve karein with Raita n salad