Source : Take Big Leafy Spinach And Grate Cheese Put One By One Leaf And Put Some Cheese On It Cover With Another Leafnow Make A Besan Ghol Take A Besan Flour ...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Parul Bhimani
at : August 29, 2025
Step:
Take big leafy spinach and grate cheese.
Put one by one leaf and put some cheese on it. Cover with another leaf
Now make a besan ghol. Take a besan flour,corn flour, turmeric,salt and add some water and make a thin batter.
Now put a oil on stove.Take a stuffed leaf very carefully dip in besan ghol and fry on medium flame. Fry all one by one with patience. Our stuffed spinach pakoda is ready.