Thepla

Soak the bread slices in yogurt and add 1/4 cup water if required. Let it soak for 20 minutes.

After its soaked add all the ingredients and make a soft dough. Leave aside for 15 minutes. Knead again rubbing oil in your palm.

Make 8 equal lemon size balls. Heat the tawa on medium flame. Roll the thepla and roast the thepla brushing oil or ghee on both sides.
thepla are ready to serve with yogurt, chutney or nice cup of tea. Enjoy.