Simple gazpacho with bread croutons

Peel, remove seeds and chop your tomatoes

Peel the cucumber and finely chop them

Remove the seeds and the core from the bell pepper and finely chop

Finely chop the spring onions

In a mixing bowl, add the spring onions, bell pepper, half the tomatoes, cucumber, salt and pepper,

Using a blender, blend half the mixture, adding lemon juice from one lemon, vinegar and olive oil till smooth

Mix the blended ingredients into the bowl with the other mixture and mix using a spoon.

Chill before serving with read croutons