Scooped Rice and Garden Egg Sauce

In a pot,add water and salt,to Cook rice, wash rice with salt and rinse well

Put in a colander,when water boils,add in rice,cook till soft,scoop into a mold immediately,cover set aside

Heat up oil on medium heat,add sliced onions and ginger/garlic paste, saute for a min,add I'm sliced tomatoes and pepper