At first, remove the skin of the veggies
Cut them in small pieces.
Then wash the fish by water.
Then marinate it by salt and turmeric powder
Then put oil in pan and hot it.
Then fried the fish in oil.
After fring all the fish, keep it another pot.
Then add onion seeds, garlic and dry chilli in the same oil.
After that, add the vegetables in the same oil and fried
Add cumin turmeric Coriander and chilli powder in the pan.
Saute the vegetable with powders, salt and ginger chilli paste
After some time add water in pan for boiling the vegetables.
When start boiling the water in pan
The vegetables are soft in water
Then add pieces of fish in water.
Then after 5 mins water turn into curry.
After make the curry turn off the switch of the gas
Serve the fish curry with rice.
