Red Velvet Cuppies

Source : In A Mixing Bowl Add All Wet Ingredients Except The Cocoa Nibs And Mix Wellonce It Looks Well Combined Add Dry Ingredientsadd The Flour Baking Powder ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : August 16, 2026

Step:

  1. In a mixing bowl add all wet ingredients except the Cocoa nibs and mix well

    Red Velvet Cuppies recipe step 1 photo
  2. Once it looks well combined add dry ingredients

    Red Velvet Cuppies recipe step 2 photo
  3. Add the flour, baking powder, baking soda and cocoa powder. Mix well.

    Red Velvet Cuppies recipe step 3 photo
  4. Preheat oven @160°c for 10 minutes. Also grease ramekins with some oil or butter.

  5. Add the food colour and mix.

    Red Velvet Cuppies recipe step 5 photo
  6. Add more milk if the mixture looks dry.

    Red Velvet Cuppies recipe step 6 photo
  7. Add Cocoa nibs and mix. I made a bigger batch, some with cocoa nibs and some plain for my kids. You can add chocolate chips or dry fruits if you do not have Cocoa nibs.

    Red Velvet Cuppies recipe step 7 photo
  8. Pour in greased ramekins. Sprinkle cocoa nibs kept aside for garnish

    Red Velvet Cuppies recipe step 8 photo Red Velvet Cuppies recipe step 8 photo
  9. Bake in oven for 10-12 minutes. Check by touching the top, if it springs back means it's done.

    Red Velvet Cuppies recipe step 9 photo
  10. Serve chilled or warm. It's yummy any which way

    Red Velvet Cuppies recipe step 10 photo

Ingredients

  1. For Dry ingredients-
  2. 3/4 cup All purpose flour
  3. 2 teaspoons cocoa powder
  4. 1/4 teaspoon baking powder
  5. 1/2 teaspoon baking soda
  6. For Wet ingredients-
  7. 1/2 cup brown sugar
  8. 1/2 cup curd
  9. 1/4 cup soya oil
  10. 1/2 teaspoon edible red colour
  11. 1/4 cup Cocoa nibs
  12. 1/4 cup Milk
  13. For garnish-
  14. 1 tablespoon extra Cocoa nibs

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