Tomato rasam

Source : At First Boiled The Drum Stick In Cookertake Water In Pot And Salt Tamarind Tomato Curry Leaves Ginger And Chilli Add In Hot Water Add All Veg In Wate...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : August 9, 2026

Step:

  1. At first boiled the drum stick in cooker

    Tomato rasam recipe step 1 photo
  2. Take water in pot. And salt tamarind tomato curry leaves ginger and chilli add in hot water.

    Tomato rasam recipe step 2 photo Tomato rasam recipe step 2 photo
  3. Add all veg in water.

    Tomato rasam recipe step 3 photo
  4. Boiled them 5min.add all the masala powder except turmeric add with water.

    Tomato rasam recipe step 4 photo
  5. Add split and drumstick in water.

    Tomato rasam recipe step 5 photo Tomato rasam recipe step 5 photo
  6. Then add a masala of cumin pepper and garlic paste in water for smell.

    Tomato rasam recipe step 6 photo
  7. Lastly add a tarka of turmeric mustard butter and hing and curry leaves.

    Tomato rasam recipe step 7 photo
  8. It gives a different test from another soup.it gives south indian flavour in ur kitchen.

    Tomato rasam recipe step 8 photo

Ingredients

  1. 50 g chickpea split
  2. 3 cup water
  3. 2 stick curry leaves
  4. 2 pic tomato
  5. 1 tsp cumin powder
  6. 1 tsp coriander powder
  7. 1 tsp black peppar
  8. 1 garlic
  9. 1 onion
  10. 2 tsp salt
  11. 1 tsp cuminseeds
  12. 1tsp mastardseds
  13. 1 tsp termaric
  14. 2 tsp butter
  15. 2 drumstick
  16. 1tsp hing / asafoetida
  17. 5grm chilli
  18. 2 tsp ginger
  19. 2 termind

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