Digestive chocolate biscuit #digestivebiscuitchallengebybelinda

Source : Mix Dry Ingredients Together Add In The Margarine Mix Till It Forms Crumbles Preheat Oven To 180 Degrees Add In Milk And Mix Move To A Surface And K...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : August 4, 2026

Step:

  1. Mix dry ingredients together.

    Digestive chocolate biscuit #digestivebiscuitchallengebybelinda recipe step 1 photo
  2. Add in the margarine. Mix till it forms crumbles

    Digestive chocolate biscuit #digestivebiscuitchallengebybelinda recipe step 2 photo Digestive chocolate biscuit #digestivebiscuitchallengebybelinda recipe step 2 photo
  3. Preheat oven to 180 degrees. Add in milk, and mix. Move to a surface and knead into a soft dough. Roll out then cut into shapes I used a glass. Grate chocolate on top. Bake for 15 minutes at 180 degrees. Enjoy

    Digestive chocolate biscuit #digestivebiscuitchallengebybelinda recipe step 3 photo Digestive chocolate biscuit #digestivebiscuitchallengebybelinda recipe step 3 photo Digestive chocolate biscuit #digestivebiscuitchallengebybelinda recipe step 3 photo
  4. Add in milk, mix and knead till soft. Roll out and cut into shapes I used a glass. Grate your chocolate on topBake at 180 degrees for 15 minutes. Enjoy.

    Digestive chocolate biscuit #digestivebiscuitchallengebybelinda recipe step 4 photo Digestive chocolate biscuit #digestivebiscuitchallengebybelinda recipe step 4 photo Digestive chocolate biscuit #digestivebiscuitchallengebybelinda recipe step 4 photo

Ingredients

  1. 500 g Atta flour
  2. 90 g icing and 40g sugar
  3. 1 tbspn baking powder
  4. 1 tspn cinnamon
  5. 1 tbspn grated ginger
  6. 300 g margarine
  7. 1 tspn salt
  8. 85 ml milk
  9. Chocolate of your choice

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