Salsa verde de

Salsa verde de

Source : Husk And Rinse Tomatillos Remove Stem And Seeds From The Jalapeno Place Tomatillos Jalapeno And Garlic In The Food Processor And Process Until Pureed ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : August 6, 2026

Step:

  1. Husk and rinse tomatillos.

  2. Remove stem and seeds from the jalapeno.

  3. Place tomatillos, jalapeno and garlic in the food processor and process until pureed, but still a little chunky.

  4. Add onions, cilantro, lime juice and salt to the food processor. Blend well. Enjoy!

Ingredients

  1. 5 Tomatillos, husked and rinsed
  2. 1 Jalapeno Pepper
  3. 1 tsp minced Garlic
  4. 2 tbsp chopped fresh Cilantro
  5. 1/4 cup minced Onion
  6. Juice of 1/2 Lime
  7. 1/2 tsp Salt

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