Source : Heat Your Non Still Pan Till Very Hotnext Add The Oiladd The Gizzard And Let Them Brown On All Sides Do Not Overcrowd Your Panadd A Little Oil N Salt An...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Nyambura Mukururi
at : July 30, 2026
Step:
Heat your non still pan till very hot
Next add the oil
Add the gizzard and let them brown on all sides.do not overcrowd your pan
Add a little oil n salt and wait till cooked to serve